Dinner Specials 08.15-08.17

Dinner Entrées

Entrées include a side salad.

PESTO SPAGHETTI…11

whole wheat spaghetti noodles tossed in our

signature basil & pine nut pesto,

topped with diced tomatoes & fresh Parmesan cheese,

served with toasted multigrain French bread

-- Add grilled chicken for +4. --

MOLE POBLANO...12

a thick aromatic sauce comprised of Mexican chiles,

various nuts & seeds, & exotic spices,

served over bone-in chicken with a side of Mexican rice

OKONOMIYAKI…12

a Japanese vegetable pancake, made with cabbage,

carrots, green onions, & sesame oil, topped with

Okonomiyaki sauce (seasoned soy sauce) &

spicy mayonnaise

Chocolate Peanut Butter Cookie…1.50

a soft no-bake cookie made with creamy peanut butter,

rich chocolate, & organic oats