Dinner Specials* 2/02 -2/04 (available 4:00-8:30)
organic blue corn tortilla chips topped with
seasoned ground beef & organic black beans,
pico de gallo, a homemade white Cheddar
cheese sauce, & fresh serrano peppers
a creamy curry sauce with notes of
cardamom & mint, cooked with carrot,
broccoli, organic mango, & tender pork shoulder**,
topped with homemade apricot-ginger chutney
& fresh cilantro, served with Jasmine rice
**Tofu, chicken, or shrimp (+2)
can be substituted for the pork.
*House salad included. Substitute a Caesar salad for +1.