Business Hours*
Monday: 10:30-3:00
Tuesday: 10:30-3:00
Wednesday: 10:30-3:00
Thursday: 10:30-3:00, 4:30-8:30
Friday: 10:30-3:00, 4:30-8:30**
Saturday: 4:00-8:30
Sunday: Closed
*Kitchen closes 15 minutes before closing time.
**Dinner service on Friday, February 14th will require reservations and will include a pre-set menu. Carry-out will not be available.